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–+ servings

Tennessee Onions - The Cheesy Baked Side Dish Better Than Onion Rings

A deliciously cheesy baked onion dish that surpasses traditional onion rings in flavor and texture.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Onions
  • 2 large yellow onions sliced into rings
Breading Mixture
  • 1 cup panko breadcrumbs for extra crunch
  • 1 cup shredded cheddar cheese for cheesiness
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
Wet Mixture
  • 2 large eggs beaten
  • 1/2 cup milk

Method
 

Prepare the Onions
  1. Preheat the oven to 400°F (200°C).
  2. Slice the onions into rings and separate them.
Make the Breading
  1. In a mixing bowl, combine panko breadcrumbs, cheddar cheese, garlic powder, paprika, salt, and black pepper.
Prepare the Wet Mixture
  1. In another bowl, whisk together the beaten eggs and milk.
Coat the Onions
  1. Dip each onion ring into the wet mixture, then coat with the breadcrumb mixture.
Bake
  1. Place the coated onion rings in a single layer in a baking dish.
  2. Bake in the preheated oven for 25-30 minutes or until golden brown and crispy.
Serve
  1. Remove from the oven and let cool slightly before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 6gFiber: 2gSugar: 3g

Notes

These cheesy baked onions are a great alternative to fried onion rings and can be served with your favorite dipping sauce.

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