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–+ servings

Gingerbread Martini

A festive cocktail that combines the flavors of gingerbread with vodka and cream, perfect for holiday celebrations.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: cocktail, drink
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Cocktail Base
  • 6 oz vodka use a good quality vodka
  • 2 oz gingerbread syrup store-bought or homemade
  • 2 oz heavy cream for a richer texture
  • 1 tsp ground cinnamon for garnish
  • 1 tsp ground nutmeg for garnish
Garnish
  • 4 pieces gingerbread cookies for decoration
  • 4 sprigs fresh mint optional, for garnish

Method
 

Prepare the Cocktail
  1. In a cocktail shaker, combine vodka, gingerbread syrup, and heavy cream.
  2. Fill the shaker with ice and shake vigorously for about 30 seconds.
  3. Strain the mixture into chilled martini glasses.
Garnish and Serve
  1. Sprinkle ground cinnamon and nutmeg on top of each martini.
  2. Add a gingerbread cookie to the rim of each glass.
  3. Optionally, add a sprig of fresh mint for garnish.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 1gFat: 15gSaturated Fat: 9gSugar: 15g

Notes

For a non-alcoholic version, substitute vodka with ginger ale and adjust the syrup to taste.

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