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–+ servings

Delicious Honey Feta Sweet Potato Rounds

A delightful and healthy appetizer or side dish featuring roasted sweet potato rounds topped with creamy feta cheese and a drizzle of honey.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: American
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

Sweet Potatoes
  • 2 medium sweet potatoes peeled and sliced into rounds
Feta Cheese
  • 100 grams feta cheese crumbled
Honey
  • 3 tablespoons honey for drizzling
Olive Oil
  • 2 tablespoons olive oil for roasting
Salt
  • 1 teaspoon salt to taste
Black Pepper
  • 1 teaspoon black pepper to taste
Fresh Herbs
  • 2 tablespoons fresh herbs such as thyme or parsley, for garnish

Method
 

Prepare Sweet Potatoes
  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, toss the sweet potato rounds with olive oil, salt, and black pepper until evenly coated.
Roast Sweet Potatoes
  1. Line a baking sheet with parchment paper and arrange the sweet potato rounds in a single layer.
  2. Roast in the preheated oven for 20-25 minutes, or until golden and tender, flipping halfway through.
Assemble the Dish
  1. Once the sweet potatoes are roasted, remove them from the oven and let cool slightly.
  2. Top each sweet potato round with crumbled feta cheese and drizzle with honey.
  3. Garnish with fresh herbs before serving.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 25gProtein: 4gFat: 7gSaturated Fat: 2gFiber: 4gSugar: 6g

Notes

These sweet potato rounds can be served warm or at room temperature and make a great addition to any meal.

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