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–+ servings

Crockpot Pineapple BBQ Chicken

A deliciously sweet and tangy chicken dish cooked slowly in a crockpot with pineapple and barbecue sauce.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts
Sauce
  • 1 cup barbecue sauce your favorite brand
  • 1 cup pineapple chunks canned or fresh
  • 1 tablespoon soy sauce optional
  • 1 tablespoon honey optional for extra sweetness
Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper

Method
 

Prepare the Chicken
  1. Place the chicken breasts in the bottom of the crockpot.
  2. Sprinkle garlic powder, onion powder, and black pepper over the chicken.
Mix the Sauce
  1. In a separate bowl, combine barbecue sauce, pineapple chunks, soy sauce, and honey.
Cook the Dish
  1. Pour the sauce mixture over the chicken in the crockpot.
  2. Cover and cook on low for 4 hours or until chicken is cooked through and tender.
Serve
  1. Once cooked, shred the chicken in the crockpot using two forks and mix with the sauce.
  2. Serve warm over rice or in sandwiches.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 35gProtein: 30gFat: 5gSaturated Fat: 1gFiber: 1gSugar: 15g

Notes

This dish can also be cooked on high for 2 hours if you're short on time.

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