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Air Fryer Garlic Parmesan Shrimp

A quick and delicious shrimp dish seasoned with garlic and Parmesan, cooked to perfection in an air fryer.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, main
Cuisine: American, Italian
Calories: 250

Ingredients
  

Shrimp
  • 1 pound large shrimp peeled and deveined
Seasoning
  • 3 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper to taste
  • 1/2 cup Parmesan cheese grated
  • 2 tablespoons fresh parsley chopped

Method
 

Prepare the Shrimp
  1. In a mixing bowl, combine the shrimp, olive oil, minced garlic, salt, and black pepper. Toss to coat the shrimp evenly.
  2. Let the shrimp marinate for about 10 minutes.
Air Fry the Shrimp
  1. Preheat the air fryer to 400°F (200°C).
  2. Place the marinated shrimp in the air fryer basket in a single layer.
  3. Cook for 6-8 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through.
Finish and Serve
  1. Remove the shrimp from the air fryer and sprinkle with grated Parmesan cheese and chopped parsley.
  2. Serve immediately with lemon wedges if desired.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 2gProtein: 28gFat: 14gSaturated Fat: 3g

Notes

For extra flavor, you can add a pinch of red pepper flakes to the marinade.

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