Zesty Turkey Bacon Cream Cheese Bagels
Start your day off with a burst of flavor and satisfaction with these Zesty Turkey Bacon Cream Cheese Bagels. Perfect for busy mornings or leisurely brunches, this recipe transforms ordinary bagels into delicious meals that everyone will love. The creamy cheese spread, combined with savory turkey bacon, creates an irresistible combination that is both simple to prepare and delightful to eat. In just 22 minutes, you can whip up these bagels, making them a quick yet indulgent choice for breakfast. Plus, with customizable toppings and easy variations, you can make them uniquely yours!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4 (2 halves per serving) 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Ingredients
Scale
- 4 large sesame bagels
- 7 oz cream cheese
- 5 oz cooked turkey bacon, cooled and diced
- 1 cup shredded cheddar cheese
- 1 tbsp mayonnaise
- 1 tbsp sour cream
- 1 tbsp chopped chives
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine cream cheese, mayonnaise, sour cream, and optional hot sauce until smooth.
- Fold in diced turkey bacon and shredded cheddar cheese. Add chopped chives and season with salt and pepper.
- Slice bagels in half and toast until golden brown.
- Generously spread the creamy mixture onto each toasted bagel half.
- Serve immediately while warm.
Nutrition
- Serving Size: 1 bagel half (approximately 90g)
- Calories: 320
- Sugar: 2g
- Sodium: 560mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://korecipe.com/zesty-turkey-bacon-cream-cheese-bagels/