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Tomato Cucumber Mozzarella Salad

Tomato Cucumber Mozzarella Salad

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Bright, colorful, and bursting with flavor, this Tomato Cucumber Mozzarella Salad is the perfect dish to elevate any meal, whether it’s a weeknight dinner or a summer picnic. Featuring juicy cherry tomatoes, refreshing cucumbers, creamy avocado, and delicate mozzarella, this salad comes together in just 15 minutes. With its light yet satisfying profile, it’s versatile enough to serve as a side alongside grilled meats or as a standalone lunch. Plus, you can easily customize it with your favorite ingredients for endless variations. Enjoy this deliciously healthy salad that not only pleases the palate but also adds a vibrant touch to your table!

Ingredients

Scale
  • 1/2 English cucumber, quartered lengthwise and sliced
  • 3 cups cherry tomatoes, halved
  • 1 large avocado, diced
  • 1/3 cup fresh basil, chopped
  • 8 oz fresh mozzarella pearls
  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove, minced or pressed
  • 1/2 tsp fine sea salt (plus more to taste)
  • 1/4 tsp freshly cracked black pepper

Instructions

  1. In a large salad bowl, mix the cucumber, cherry tomatoes, mozzarella, avocado, and basil.
  2. In a separate bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper until well combined.
  3. Drizzle the dressing over the salad just before serving and toss gently to coat all ingredients without mashing the avocado.

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