Print

Pumpkin Spice Latte

Pumpkin Spice Latte

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warm, comforting flavors of fall with this homemade Pumpkin Spice Latte. With just five minutes of prep time, this creamy delight combines rich coffee, velvety pumpkin puree, and a touch of sweet maple syrup for the perfect autumn treat. It’s not only quick and easy to make but also versatile—enjoy it hot or iced! This delightful beverage makes for a cozy night in or an impressive addition to gatherings with friends and family. Plus, it’s customizable to suit every palate. Whether you keep it classic or add your unique twist, this Pumpkin Spice Latte is sure to become a seasonal favorite.

Ingredients

Scale
  • 2 shots espresso (or 1/4 cup strong brewed coffee)
  • 1 cup almond milk (or any plant-based milk)
  • 1 tablespoon pumpkin puree
  • 1 tablespoon maple syrup (or honey)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon pumpkin pie spice
  • 1/8 teaspoon sea salt

Instructions

  1. Brew your espresso or strong coffee.
  2. In a blender, combine brewed coffee, almond milk, pumpkin puree, maple syrup, vanilla extract, pumpkin pie spice, and sea salt. Blend until smooth and creamy.
  3. Pour over ice in a glass if desired. Top with whipped coconut cream and a sprinkle of additional pumpkin pie spice.

Nutrition