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Pumpkin Pie Macarons

Pumpkin Pie Macarons
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Indulge in the delightful flavors of fall with these Pumpkin Pie Macarons! These charming French treats combine the classic essence of pumpkin pie with a light and airy macaron shell, making them an impressive dessert for gatherings or cozy nights at home. Filled with spiced pumpkin frosting and adorned with decorative pie crust cutouts, they are perfect for any occasion or celebration. Whether you’re a seasoned baker or just starting out, these macarons will bring warmth and joy to your kitchen.

Ingredients

Scale
  • 106 grams of almond meal
  • 106 grams powdered sugar
  • 41 grams of egg whites
  • 45 grams of egg whites
  • 115 grams of granulated sugar
  • 79 grams of water
  • Dash of cream of tartar or lemon juice for stabilizing
  • Orange and brown powdered or gel food coloring
  • 1 cup all-purpose flour
  • 1/4 cup coconut oil
  • 1/4 tsp salt
  • 4 tbsp ice cold water
  • 1/2 cup organic shortening or vegan butter
  • 3/4 cups + 2 tbsp confectioners sugar
  • Seeds from 1/4 vanilla bean or gluten-free vanilla
  • Pinch of salt
  • Dash of non-dairy milk
  • 1 tbsp pumpkin puree
  • 2 tsp pumpkin pie spice
  • 1/2 cup shortening (plant-based butter or dairy butter)
  • 1 cup confectioners sugar
  • 1/2 tsp vanilla
  • Pinch of salt

Instructions

  1. Prepare your workspace by cleaning your mixing bowl and whisk.
  2. Measure all ingredients accurately using a kitchen scale.
  3. Prepare a piping bag with a round tip and line baking sheets with parchment paper.
  4. Mix almond meal and powdered sugar, then fold in egg whites and food coloring.
  5. Create a sugar syrup (sugar + water) while whipping egg whites until soft peaks form.
  6. Combine the hot syrup into the meringue, whisking until glossy.
  7. Fold meringue into the almond mixture until smooth.
  8. Pipe 1½ inch rounds on lined sheets, tap to release air bubbles, and let rest for 20–30 minutes.
  9. Preheat oven to 300°F; bake for 12-14 minutes until puffed; cool before removing.

Nutrition

Find it online: https://korecipe.com/pumpkin-pie-macarons/