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Pumpkin Oreo Balls

Pumpkin Oreo Balls

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Indulge in the joy of making Pumpkin Oreo Balls, a delightful no-bake treat that’s both easy to prepare and utterly delicious. These bite-sized snacks combine the creamy richness of cream cheese with the iconic flavor of Oreos, all wrapped in a vibrant orange candy coating that adds a festive touch perfect for any autumn gathering. Whether you’re celebrating Halloween or looking for a sweet addition to your Thanksgiving spread, these treats are sure to impress family and friends alike. Enjoy the fun of rolling the balls and decorating them with cute pumpkin features—it’s a perfect activity for kids and adults! With minimal ingredients and simple steps, you’ll find yourself reaching for these delectable Pumpkin Oreo Balls time and time again.

Ingredients

Scale
  • 36 Oreo cookies
  • 8 oz cream cheese (softened)
  • 12 oz orange candy melts

Instructions

  1. Crush the Oreo cookies in a food processor until finely crumbled.
  2. Mix the crushed Oreos with softened cream cheese until well combined.
  3. Scoop out about one inch of the mixture and roll into balls; place on a parchment-lined baking sheet.
  4. Chill in the refrigerator for 15 minutes to firm up.
  5. Score lines into each ball using a toothpick to create pumpkin features; refrigerate again for 10 minutes.
  6. Melt orange candy melts as per package instructions.
  7. Dip each ball into the melted candy coating, allowing excess to drip off, then decorate with pretzel sticks and leaf icing while still wet.
  8. Chill again before serving.

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