Lemon Crumb Bars
Indulge in the delightful taste of Lemon Crumb Bars, a perfect balance of sweet and tangy flavors that will elevate any dessert table. This easy-to-follow recipe features a buttery crust, zesty lemon filling, and a crumbly topping, making it an ideal treat for any occasion. Whether you’re entertaining guests or simply looking for a refreshing snack, these bars are sure to impress with their bright lemon flavor and appealing texture. With just a few simple ingredients and steps, you’ll have a batch of these irresistible bars ready to enjoy in no time!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- ½ teaspoon baking powder
- ½ cup unsalted butter, melted
- ¼ teaspoon salt
- 2 large eggs
- 1 cup granulated sugar
- ¼ cup all-purpose flour
- ⅓ cup fresh lemon juice
- 1 tablespoon lemon zest
Instructions
- Preheat your oven to 350°F (175°C). In a bowl, combine flour, sugar, baking powder, melted butter, and salt until crumbly. Reserve half for the topping. Press remaining mixture into an 8×8-inch baking pan lined with parchment paper and bake for 12-15 minutes until golden.
- In another bowl, whisk together eggs, sugar, flour, lemon juice, and zest until smooth. Pour this mixture over the baked crust and sprinkle with reserved crumbs.
- Bake for an additional 20-25 minutes until the filling is set and top is lightly golden. Allow to cool before chilling in the refrigerator for at least an hour before slicing.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://korecipe.com/lemon-crumb-bars/