Incredible 20-Minute Baked Chicken Parmesan You’ll Crave
Indulge in this Incredible 20-Minute Baked Chicken Parmesan that combines crispy breaded chicken with rich marinara sauce and gooey melted cheese. Perfect for busy weeknights or cozy family dinners, this dish is a true crowd-pleaser that comes together in no time. With just a few simple ingredients, you can create a satisfying meal that everyone will love. Whether you’re cooking for your family or entertaining guests, this easy chicken parmesan recipe is sure to become a staple in your kitchen. Ready to impress? Let’s dive into the details!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
- 2 tablespoons olive oil
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a shallow dish, combine breadcrumbs, parmesan cheese, garlic powder, oregano, salt, and pepper.
- Dip each chicken breast in the beaten egg and coat thoroughly in the breadcrumb mixture.
- Heat olive oil in a skillet over medium heat and brown the coated chicken for about 3 minutes on each side.
- Place the browned chicken in a baking dish, pour marinara sauce over it, and top with mozzarella.
- Bake for about 20 minutes until the chicken is cooked through and bubbly.
Nutrition
- Serving Size: 1 piece (180g)
- Calories: 380
- Sugar: 6g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg