Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)
Indulge in the cozy flavors of autumn with this Iced Pumpkin Cream Chai Tea Latte, a delightful take on the popular Starbucks drink. This creamy and refreshing beverage seamlessly blends the spice of chai with rich pumpkin goodness, making it perfect for sipping on those crisp fall days. With just a few simple ingredients and quick preparation, you can enjoy this seasonal treat without stepping out of your home. Whether you’re looking to unwind after a long day or impress guests at a gathering, this homemade version is sure to become a favorite.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 1
- Category: Beverage
- Method: No Cooking
- Cuisine: American
Ingredients
Scale
- 2 tbsp heavy whipping cream
- 1 tbsp whole milk
- 1 tbsp canned pumpkin puree
- 1 tbsp vanilla syrup
- ⅛ tsp pumpkin pie spice
- ½ cup milk of choice
- ½ cup chai tea concentrate
Instructions
- Prepare the Pumpkin Foam: In a mason jar or glass, combine heavy whipping cream, whole milk, pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to whip until airy and well-combined.
- Assemble Your Drink: Fill your favorite glass with ice. Pour in your choice of milk followed by chai tea concentrate.
- Top it Off: Spoon the pumpkin foam over the iced chai mixture. Mix if desired and enjoy!
Nutrition
- Serving Size: 1 latte (240ml)
- Calories: 220
- Sugar: 14g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 45mg