Honey BBQ Crockpot Meatballs
Discover the ultimate crowd-pleaser with these Honey BBQ Crockpot Meatballs! Perfect for any occasion, these sweet and tangy bites are incredibly easy to prepare, making them a go-to appetizer for busy weeknights or festive gatherings. Simply toss frozen meatballs in a flavorful mix of BBQ sauce, honey, and grape jelly, and let your crockpot work its magic. The result? Tender, juicy meatballs that are sure to impress family and friends alike. This recipe not only saves you time but also offers plenty of opportunities for customization, ensuring everyone finds something they love. Serve them warm with your favorite sides, and watch them disappear!
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: Slow cooking
- Cuisine: American
Ingredients
Scale
- 2 lb frozen meatballs
- 1 cup BBQ sauce
- 1/3 cup honey
- 1/3 cup grape jelly
- Chopped parsley (optional)
Instructions
- In a bowl, combine BBQ sauce, honey, and grape jelly. Whisk until smooth.
- Place frozen meatballs in the crockpot and pour the sauce over them, ensuring they’re well coated.
- Cook on high for 1 hour or low for 2 hours until heated through and tender.
- If desired, sprinkle with chopped parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 24g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Find it online: https://korecipe.com/honey-bbq-crockpot-meatballs/