Homemade Peach Cobbler
Indulge in the comforting flavors of this Homemade Peach Cobbler, a delightful dessert that’s perfect for summer gatherings or cozy nights at home. With its juicy peach filling enveloped in a buttery golden crust, this recipe is sure to become a family favorite. Not only is it easy to make, but it also allows for creative variations, making it a versatile treat that everyone will love. Serve it warm with a scoop of vanilla ice cream or enjoy it on its own; either way, you’ll relish each bite of this nostalgic dessert.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 cups fresh peaches, peeled and sliced
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 teaspoons lemon juice
- 1 tablespoon cornstarch
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 3/4 cup milk
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine sliced peaches, granulated sugar, brown sugar, cinnamon, nutmeg, lemon juice, and cornstarch.
- In another bowl, mix flour, baking powder, and salt together.
- Pour melted butter into a baking dish; then add milk and vanilla to the dry mix and stir until smooth.
- Pour batter over the melted butter without stirring. Spoon peach mixture evenly over the top.
- Bake for 40-45 minutes until golden brown and bubbly.
- Allow cooling for at least 10 minutes before serving.
Nutrition
- Serving Size: 1 slice (127g)
- Calories: 290
- Sugar: 32g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://korecipe.com/homemade-peach-cobbler/