Halloween Hot Chocolate
Indulge in the festive spirit with this delightful Halloween Hot Chocolate, a creamy and rich treat that brings warmth and joy to your chilly autumn evenings. This enchanting beverage transforms ordinary hot chocolate into a spooky delight, topped with adorable ghostly vegan marshmallows. Perfect for family gatherings or cozy nights in, this quick recipe takes just three minutes to prepare, making it an ideal choice for busy days. Let the kids get creative by decorating their marshmallows, adding an extra layer of fun to your Halloween celebrations. Enjoy every sip of this deliciously festive drink as you embrace the season’s magic!
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Total Time: 5 minutes
- Yield: Serves 2 cups 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
Scale
- 2 tablespoons unsweetened cocoa
- 2 tablespoons sugar
- ¼ cup water
- 1½ cup milk (or plant-based alternative)
- ¼ teaspoon vanilla extract
- Mini vegan marshmallows
- Whipped cream
Instructions
- Decorate mini vegan marshmallows using edible markers to create fun ghost faces.
- In a microwave-safe bowl, combine water, cocoa, and sugar. Heat for about 40 seconds until warm.
- Stir in milk and vanilla extract until well combined.
- Microwave again for about 60 seconds until hot.
- Serve in mugs topped with whipped cream and your decorated vegan marshmallows.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://korecipe.com/halloween-hot-chocolate/