Garlic Butter Steak Bites
Indulge in the mouthwatering delight of Garlic Butter Steak Bites, a perfect balance of rich flavors and tender meat that’s sure to impress. This quick and easy recipe allows you to whip up succulent beef chunks in just 18 minutes, making it an ideal choice for busy weeknights or special gatherings. Coated in a luscious garlic butter sauce, these steak bites can be served as an appetizer or paired with your favorite sides for a complete meal. With simple ingredients and endless customization options, this dish will quickly become a staple in your kitchen. Get ready to savor every delicious bite!
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Total Time: 18 minutes
- Yield: Approximately 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb sirloin steak, cut into 1-inch cubes
- 4 cloves fresh garlic, minced
- ½ cup unsalted butter
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Prepare the steak by cutting the sirloin into bite-sized pieces and seasoning generously with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Once hot, add the seasoned steak bites and sear for about 2 minutes on each side until browned.
- Reduce heat to low, then add unsalted butter and minced garlic to the pan. Stir gently until the butter melts and the garlic is fragrant.
- Toss the steak bites in the garlic butter until well coated. Serve immediately while hot.
Nutrition
- Serving Size: 1 serving (approximately 85g)
- Calories: 290
- Sugar: 1g
- Sodium: 380mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 21g
- Cholesterol: 85mg
Find it online: https://korecipe.com/garlic-butter-steak-bites/