Festive Cranberry Turkey Stuffing Balls
If you’re searching for a festive addition to your holiday spread, look no further than these delicious Festive Cranberry Turkey Stuffing Balls. Bursting with flavor from the ground turkey and sweet cranberries, combined with aromatic herbs, these stuffing balls are a delightful blend of savory and sweet. Perfect for any gathering—whether it’s a cozy weeknight dinner or a festive celebration—these bites are not only easy to make but also packed with wholesome ingredients that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 10 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground turkey
- 1 cup dried cranberries
- 1 cup breadcrumbs
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup chicken broth
- 2 eggs, beaten
- 1/4 cup chopped parsley
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together ground turkey, dried cranberries, breadcrumbs, diced onion, minced garlic, sage, thyme, salt, and pepper until well combined.
- Add chicken broth, beaten eggs, and parsley to the mixture; stir until everything is evenly mixed.
- Shape the mixture into golf ball-sized balls and place on a parchment-lined baking sheet.
- Bake for 25-30 minutes or until golden brown and cooked through.
- Serve warm as a delightful side dish or appetizer.
Nutrition
- Serving Size: 2 stuffing balls (90g)
- Calories: 210
- Sugar: 7g
- Sodium: 330mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 70mg
Find it online: https://korecipe.com/festive-cranberry-turkey-stuffing-balls/