Easy 15-min. Panda Express Chow Mein
Looking for a quick, delicious meal that feels special but is easy on the wallet? Try this Easy 15-min. Panda Express Chow Mein! This delightful dish is perfect for busy weeknights when you crave a satisfying meal without the fuss. With chewy noodles and a savory sauce, it’s packed with flavor and features crunchy cabbage, celery, and onions. Plus, it’s made in just one pan, making cleanup a breeze. Once you taste this homemade chow mein, you’ll wonder why you ever settled for takeout!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Ingredients
Scale
- 1 lb fresh chow mein noodles
- 2 cups thinly sliced cabbage
- 1 cup sliced celery
- 1 small sliced onion
- 2 tbsp vegetable oil
- 2 tbsp soy sauce
- 1/2 tbsp dark soy sauce
- 2 tbsp vegetarian stir-fry sauce
- 1 tbsp sesame oil
- 2 minced garlic cloves
- 1/4 cup low-sodium chicken stock
- 1/2 tbsp cornstarch
Instructions
- In a bowl, mix all sauce ingredients and set aside.
- Boil water in a large pan and blanch chow mein noodles for 20-30 seconds; strain and set aside.
- Heat vegetable oil in the same pan over medium-high heat; sauté onions, cabbage, and celery for about 1 minute.
- Push veggies to one side, add noodles and sauce to the empty space; stir until well combined.
- Serve warm.
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 345
- Sugar: 3g
- Sodium: 710mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://korecipe.com/easy-15-min-panda-express-chow-mein/