Dill Pickle Dip
If you’re in search of a quick and delightful snack that will impress your guests, look no further than this creamy Dill Pickle Dip. With its luscious texture and zesty crunch from dill pickles, this dip is perfect for any occasion—from game nights to family gatherings. Crafted with simple ingredients you likely already have on hand, this crowd-pleaser can be whipped up in minutes. Serve it alongside crispy chips or fresh veggies, and watch as everyone comes back for more!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Snack
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup dill pickles, diced
- 2 tbsp fresh dill weed (or 1 tbsp dried dill)
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Gather all your ingredients to streamline the mixing process.
- In a mixing bowl, blend the softened cream cheese and sour cream until smooth.
- Stir in the diced dill pickles, fresh dill weed, garlic powder, and onion powder until well combined.
- Cover with plastic wrap and chill in the refrigerator for at least one hour to enhance flavors.
- Serve chilled with chips or fresh veggies.
Nutrition
- Serving Size: 30g
- Calories: 80
- Sugar: 1g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://korecipe.com/dill-pickle-dip/