Deliciously Easy Cinnamon Donut Loaf
Indulge in the warmth and comfort of home with this Deliciously Easy Cinnamon Donut Loaf. This charming recipe combines the delightful flavors of cinnamon and sugar into a moist, fluffy loaf that’s perfect for breakfast, dessert, or an afternoon snack. The heavenly aroma of cinnamon wafting through your kitchen will draw everyone in, creating a cozy atmosphere that makes every moment special. With just a few simple ingredients and straightforward steps, you can whip up this delightful treat in less than an hour. Whether you enjoy it fresh out of the oven or toasted the next day, each slice promises to bring a smile to your face. Gather your loved ones and prepare to create sweet memories together!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Makes about 10 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- all-purpose flour
- baking powder
- baking soda
- ground cinnamon
- salt
- sugar
- non-dairy milk
- vegetable oil
- vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a standard loaf pan.
- In a large bowl, whisk together flour, baking powder, baking soda, ground cinnamon, salt, and sugar.
- In another bowl, combine non-dairy milk, vegetable oil, and vanilla extract until well mixed.
- Pour the wet mixture into the dry ingredients and stir gently until just combined; lumps are okay.
- Transfer the batter into the prepared loaf pan and sprinkle with a topping of sugar and ground cinnamon.
- Bake for 40-50 minutes or until golden brown; check doneness with a toothpick.
- Allow cooling for 10 minutes before transferring to a wire rack to cool completely before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 190
- Sugar: 14g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://korecipe.com/deliciously-easy-cinnamon-donut-loaf/