Cranberry Brie Bites
If you’re searching for an impressive and delicious appetizer, look no further than these Cranberry Brie Bites. These delightful treats feature creamy brie cheese paired with tart cranberry sauce, all wrapped in flaky puff pastry. They’re not only easy to make but also guarantee to be the highlight of any gathering. Perfect for festive celebrations or casual weeknight snacks, these bites are a crowd-pleaser that will have everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package store bought puff pastry (thawed – two sheet pack)
- 1/2 can cranberry sauce
- 1/2 wheel brie cheese (cut into 24 ½” cubes)
- 1/4 cup walnuts (crushed)
- 1 egg yolk
- 1 tbsp milk
- Fresh rosemary
Instructions
- Preheat your oven to 400°F (200°C) and roll out the thawed puff pastry on a lightly floured surface. Cut into rectangles.
- Place a cube of brie and a spoonful of cranberry sauce on each rectangle, topping with crushed walnuts. Fold over and seal.
- Brush with a mixture of egg yolk and milk for a golden finish.
- Bake on a parchment-lined baking sheet for 20 minutes or until puffed and golden brown.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://korecipe.com/cranberry-brie-bites/