Chocolate Peanut Butter Rice Krispie Cups
Indulge in the delightful taste of Chocolate Peanut Butter Rice Krispie Cups, a quick and easy no-bake treat that brings together the creamy richness of peanut butter and the decadent flavor of chocolate. These delightful cups are perfect for satisfying your sweet tooth while being super simple to prepare—ideal for busy weeknights or spontaneous gatherings. With just a handful of wholesome ingredients, you can whip up these crispy and chewy snacks in no time. Whether you’re hosting a party or treating yourself, these treats will surely impress with their fun texture and irresistible taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes about 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 1 cup mini vegan marshmallows
- 1 cup chocolate chips
- 1/2 tsp vanilla extract (optional)
- Pinch of sea salt (optional)
Instructions
- In a medium saucepan over low heat, melt the unsalted butter and mini vegan marshmallows, stirring until smooth.
- Stir in the creamy peanut butter (and vanilla if using) until fully combined.
- In a large bowl, combine the Rice Krispies cereal with the peanut butter mixture, folding gently until evenly coated.
- Line a muffin tin with paper liners and spoon the mixture into each cup, pressing down gently to flatten.
- Melt the chocolate chips in short intervals in the microwave, stirring until smooth, then spoon over each cup.
- Cool at room temperature or refrigerate to set before serving.
Nutrition
- Serving Size: 1 rice krispie cup (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://korecipe.com/chocolate-peanut-butter-rice-krispie-cups/