Chewy French Toast Cookies
Indulge in the comforting flavors of Chewy French Toast Cookies, a delightful treat that encapsulates the essence of breakfast in a cookie form. These cookies are soft, chewy, and infused with the warm spices of cinnamon and the sweetness of maple syrup—perfect for satisfying your sweet cravings any time of day. Whether you’re hosting a brunch gathering, enjoying a quiet evening at home, or looking for an easy dessert to share with family, these cookies are versatile and incredibly simple to make. With just a handful of wholesome ingredients and straightforward instructions, you can create a batch that evokes nostalgia and brings smiles to everyone around.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 3/4 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup unsalted butter (softened)
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together softened butter and brown sugar until fluffy. Add eggs one at a time, mixing well after each addition, then stir in maple syrup.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually mix into wet ingredients until combined.
- Drop rounded balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Cool on baking sheets for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 9g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://korecipe.com/chewy-french-toast-cookies/