Caramel Apple Grapes
Indulge in the autumn flavors of Caramel Apple Grapes, a delightful treat that combines the sweetness of fresh grapes with a rich caramel coating. These bite-sized snacks are not only easy to prepare but also perfect for gatherings, from Halloween parties to cozy family nights. With endless topping options and simple steps, this recipe invites everyone to get involved in the kitchen. Whether you’re looking for a fun dessert or a quick snack, these Caramel Apple Grapes will be a hit with both kids and adults!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 1 lb. seedless green grapes
- 1 (11-oz.) bag caramels
- 1/4 cup heavy cream
- 1/2 cup finely chopped raw or roasted peanuts (optional)
- Whole semisweet chocolate chips and/or sprinkles (optional)
Instructions
- Wash grapes thoroughly under cool water and pat dry with paper towels.
- In a small pot over medium heat, combine caramels and heavy cream, stirring until melted and smooth (about 5 minutes).
- Using toothpicks, dip each grape into the caramel mixture, coating halfway. Roll in chopped peanuts or other toppings if desired.
- Place coated grapes on a parchment-lined baking sheet and refrigerate until set.
- Serve chilled and enjoy!
Nutrition
- Serving Size: 3 grapes (45g)
- Calories: 150
- Sugar: 26g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://korecipe.com/caramel-apple-grapes/