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Caramel Apple Grapes

Caramel Apple Grapes

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Indulge in the delightful taste of Caramel Apple Grapes, a fun and easy autumn treat that transforms the nostalgic flavors of caramel apples into bite-sized, candy-coated delights. These sweet and juicy grapes are perfect for any occasion, whether you’re hosting a Halloween party, enjoying a cozy family movie night, or looking for a quick dessert option. With customizable toppings like chopped nuts or chocolate chips, you can personalize each grape to suit your tastes. Plus, they’re simple to make ahead of time, allowing you to enjoy this scrumptious snack without the last-minute rush. Get ready to impress your friends and family with these irresistible Caramel Apple Grapes!

Ingredients

Scale
  • 1 lb. seedless green grapes
  • 1 (11-oz.) bag caramels
  • 1/4 c. heavy cream
  • 1/2 c. finely chopped raw or roasted peanuts
  • Whole semisweet chocolate chips and/or sprinkles

Instructions

  1. Wash the grapes thoroughly under cool water and pat them dry.
  2. In a small pot over medium heat, melt caramels with heavy cream while stirring frequently for about 5 minutes until smooth.
  3. Dip each grape halfway into the caramel mixture, then roll in chopped peanuts before placing on a parchment-lined baking sheet.
  4. Allow the grapes to cool at room temperature before chilling in the fridge until ready to serve.

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