Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight
Indulge in the ultimate dessert experience with our Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight. These delightful treats combine rich, fudgy brownie cookies with a creamy cookie dough filling, creating a heavenly sandwich that is perfect for any occasion. Whether you’re hosting a family gathering or craving a sweet pick-me-up, these cookies are sure to impress. With simple ingredients and easy preparation steps, you can whip up this decadent dessert in no time. Get ready to savor each bite of this chocolatey goodness!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 12 sandwich cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 2 cups granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips (optional)
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In one bowl, whisk together cocoa powder, flour, baking powder, and salt. In another bowl, mix melted butter with eggs, vanilla extract, and granulated sugar until smooth.
- Gradually combine the dry ingredients with the wet mixture until just mixed; fold in chocolate chips if desired.
- Scoop rounded spoonfuls of the batter onto prepared baking sheets about 2 inches apart.
- Bake for 15-20 minutes until edges are set but centers are soft. Cool on wire racks.
- For the filling, beat together softened butter, brown sugar, granulated sugar, and vanilla until fluffy. Mix in flour and salt until combined; fold in chocolate chips if desired.
- Once cookies cool completely, spread cookie dough filling on one flat side of a brownie cookie and sandwich with another.
Nutrition
- Serving Size: 1 sandwich cookie (80g)
- Calories: 360
- Sugar: 28g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg