Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

If you’re looking for a sweet treat that combines the best of both worlds, you’ve come to the right place! Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight is not just a mouthful to say but a delightful experience to savor. These cookies are perfect for any occasion, whether it’s a busy weeknight treat, a family gathering, or simply when you need a little pick-me-up. Trust me, once you make these, they’ll become your go-to dessert!

This recipe is so special because it brings together the rich and fudgy goodness of brownie cookies with the indulgent sweetness of cookie dough filling. It’s like having two desserts in one delicious sandwich! So grab your apron and let’s get started on this amazing dessert journey.

Why You’ll Love This Recipe

• Easy to Make: With simple steps and ingredients, you’ll have these scrumptious cookies ready in no time!
• Family-Friendly Fun: Kids and adults alike will love the combination of flavors and textures.
• Make Ahead Convenience: These cookie sandwiches can be made in advance, making them perfect for parties or gatherings.
• Decadent Flavor: The rich chocolatey taste paired with creamy cookie dough filling is pure bliss!
• Customizable: Feel free to add your favorite mix-ins or toppings for a personal touch.

Ingredients You’ll Need

Making these Brownie Cookie Dough Sandwich Cookies is easy with just a few simple and wholesome ingredients. Here’s what you’ll need:

For the Brownie Cookies

• 1 cup unsweetened cocoa powder
• 1 cup all-purpose flour
• 2 cups granulated sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 3 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup chocolate chips (optional)

For the Cookie Dough Filling

• 1/2 cup unsalted butter, softened
• 1/2 cup brown sugar, packed
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup chocolate chips

Variations

This recipe is wonderfully flexible! Here are some fun variations to try:

• Add Nuts: Chop up some walnuts or pecans for added crunch and flavor!
• Mix in Sprinkles: Brighten up your cookie dough filling by adding colorful sprinkles.
• Swap the Chocolate Chips: Try white chocolate chips or even butterscotch chips for a twist.
• Layer with Frosting: Spread a layer of your favorite frosting between the cookies for extra sweetness.

How to Make Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F (175°C) and lining your baking sheets with parchment paper. This ensures that your brownie cookies bake evenly and won’t stick!

Step 2: Prepare Brownie Batter

In a large bowl, whisk together the cocoa powder, flour, baking powder, and salt. In another bowl, beat together the melted butter with eggs, vanilla extract, and granulated sugar until everything is well combined. Mixing these ingredients separately helps ensure an even distribution of flavors.

Step 3: Combine Ingredients

Gradually mix your dry ingredients into the wet mixture. Stir gently until just combined; it’s okay if there are still a few lumps! If you want an extra chocolatey bite, fold in those optional chocolate chips.

Step 4: Scoop Cookies

Using a cookie scoop or tablespoon, drop rounded spoonfuls of brownie batter onto your prepared baking sheets. Space them about 2 inches apart to give them room to spread while baking.

Step 5: Bake

Pop those trays into your preheated oven and bake for 15-20 minutes. You want the edges set while the centers are still slightly soft; this gives them that chewy brownie texture we all adore. Let them cool on the sheets for about 10 minutes before transferring them to wire racks.

Step 6: Make Cookie Dough Filling

While your brownies cool down, let’s whip up that delicious cookie dough filling! In a separate bowl, cream together softened butter with both sugars until fluffy. Add in vanilla extract before gradually mixing in flour and salt until fully combined. Fold in more chocolate chips if desired—because why not?

Step 7: Assemble Cookies

Once those brownie cookies are completely cool (patience here pays off!), take one brownie cookie and spread a generous layer of cookie dough filling on its flat side. Top it off with another brownie cookie to create that glorious sandwich.

Step 8: Repeat

Continue assembling until all your brownie cookies have been filled with that heavenly cookie dough mixture.

Step 9: Chill (Optional)

For those who love their fillings firmer, pop these assembled sandwich cookies into the fridge for about 30 minutes. This step is optional but highly recommended!

Step 10: Serve and Enjoy

Congratulations! Your decadent Brownie Cookie Dough Sandwich Cookies are ready to be enjoyed. Serve them up at gatherings or keep them all for yourself—we won’t tell!

Pro Tips for Making Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Creating these delightful cookies is a breeze with a few handy tips!

• Measure Ingredients Precisely: Accurate measurements ensure consistency in your cookie texture and flavor, leading to perfect results every time.
• Let the Butter Cool: After melting the butter for the brownie batter, let it cool slightly before mixing. This prevents the eggs from cooking when added, resulting in a smoother batter.
• Don’t Overmix: When combining wet and dry ingredients, mix just until combined. Overmixing can lead to tough cookies instead of the desired chewy texture.
• Adjust Baking Time for Soft Centers: If you prefer gooey centers, check the cookies at the lower end of the baking time range. They will continue to firm up as they cool on the baking sheets.
• Chill Before Serving: Allowing the assembled cookies to chill in the fridge for about 30 minutes enhances their flavor and makes them easier to handle.

How to Serve Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

When it comes to serving these indulgent treats, presentation can truly elevate your dessert game! Here are some ideas that will impress your guests.

Garnishes

• Whipped Coconut Cream: A dollop of whipped coconut cream adds a light, airy contrast to the rich cookies.
• Chocolate Drizzle: Drizzling melted dairy-free chocolate over your sandwich cookies provides an elegant touch and extra chocolatey goodness.
• Sprinkles: Colorful sprinkles can make these cookies festive and fun, perfect for parties or special occasions.

Side Dishes

• Fresh Berries: A side of fresh strawberries or raspberries balances out the richness of the cookies with their natural sweetness and tartness.
• Ice Cream: A scoop of dairy-free vanilla or chocolate ice cream pairs beautifully with these cookies, creating a delightful dessert experience.
• Coffee or Tea: Serving these cookies with a warm cup of coffee or herbal tea enhances their flavors and provides a comforting finish to your meal.
• Fruit Salad: A refreshing fruit salad adds brightness to your dessert table and complements the sweetness of the brownie cookie sandwiches perfectly.

Now that you have all these tips and serving suggestions at your fingertips, it’s time to gather your ingredients and indulge in this incredible dessert! Enjoy every bite of your Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight.

Make Ahead and Storage

These Brownie Cookie Dough Sandwich Cookies are perfect for meal prep! You can make them ahead of time and store them for later enjoyment or even share with friends and family.

Storing Leftovers

• Store any leftover sandwich cookies in an airtight container at room temperature for up to 3 days.
• For longer freshness, keep them in the refrigerator where they can last for about a week.

Freezing

• If you want to freeze the cookies, wrap each sandwich cookie individually in plastic wrap or aluminum foil.
• Place them in a freezer-safe bag or container. They will keep well for up to 2 months.
• When you’re ready to enjoy, simply let them thaw at room temperature for about 30 minutes.

Reheating

• To warm up your cookies slightly, preheat your oven to 350°F (175°C).
• Place the cookies on a baking sheet and heat for about 5-7 minutes.
• Enjoy the gooey chocolate goodness just like when they were fresh!

FAQs

Here are some common questions about these delightful cookies.

Can I use different types of chocolate chips in my Brownie Cookie Dough Sandwich Cookies?

Absolutely! Feel free to experiment with milk chocolate, dark chocolate, or even white chocolate chips based on your preference. Each will add a unique flavor to your sandwich cookies.

How do I ensure my Brownie Cookie Dough Sandwich Cookies are perfectly chewy?

To achieve that perfect chewy texture, be careful not to overbake the brownie cookies. They should be set around the edges but still soft in the center. Remember, they continue to cook slightly as they cool!

What makes Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight special?

This recipe combines rich brownie flavors with a sweet cookie dough filling, creating layers of taste and texture that will delight anyone who tries them. It’s truly a dessert experience!

Can I make these cookies gluten-free?

Yes! You can substitute all-purpose flour with a gluten-free blend. Just make sure it’s a one-to-one ratio gluten-free flour for best results.

Final Thoughts

I hope you find joy in making these Brownie Cookie Dough Sandwich Cookies! They’re not just delicious; they’re also a fun project that brings out your inner baker. Whether you’re sharing them at gatherings or enjoying them on your own, these cookies are sure to bring smiles all around. Happy baking!