Blueberry Peach Feta Salad
Indulge in the delightful flavors of a Blueberry Peach Feta Salad that captures the essence of summer! This vibrant dish perfectly balances the sweetness of fresh blueberries and juicy peaches with the crispness of cucumbers and creamy feta cheese. Ideal for picnics, family gatherings, or a quick weeknight meal, this salad is not only a feast for the eyes but also incredibly easy to prepare. The bright colors and textures make it an appealing addition to any table, while its refreshing taste will leave your guests asking for seconds.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Salad
- Method: No cooking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 pint fresh blueberries
- 2 peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta cheese
- 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- 1 tbsp finely chopped basil
- Salt and pepper to taste
Instructions
- In a large bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
- In a separate bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until smooth.
- Pour the dressing over the salad ingredients and toss gently to combine.
- Sprinkle crumbled feta on top and toss lightly to distribute.
- Serve immediately or let chill in the fridge for 30 minutes for enhanced flavors.
Nutrition
- Serving Size: Approximately 1 cup (200g)
- Calories: 210
- Sugar: 14g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://korecipe.com/blueberry-peach-feta-salad/