Baked Salmon with Amazing Lemon Sauce
If you’re in search of a quick yet impressive dish to elevate your dinner table, look no further than Baked Salmon with Amazing Lemon Sauce. This flavor-packed recipe showcases flaky salmon fillets, generously drizzled with a zesty lemon sauce infused with garlic and dill. Perfect for busy weeknights or cozy gatherings, this dish is ready in just 30 minutes! With minimal prep and clean-up, you can enjoy a nutritious meal that’s both satisfying and delicious. Pair it with roasted veggies or fluffy rice for a complete dining experience that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 (6 oz) fresh salmon fillets
- 3 tbsp freshly squeezed lemon juice
- 3 garlic cloves, minced
- 2 tbsp fresh dill, chopped
- 3 tbsp extra virgin olive oil
- 1 tbsp honey
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Spray a baking dish with nonstick cooking spray or line it with parchment paper.
- Place the salmon fillets in the baking dish, drizzle with olive oil, and season with salt and pepper.
- In a small bowl, whisk together lemon juice, minced garlic, honey, and chopped dill.
- Pour the sauce evenly over each salmon fillet.
- Bake for 12-15 minutes or until the salmon flakes easily with a fork.
- Allow to rest briefly before serving; drizzle any remaining sauce over each portion.
Nutrition
- Serving Size: 1 salmon fillet (170g)
- Calories: 355
- Sugar: 5g
- Sodium: 102mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 105mg
Find it online: https://korecipe.com/baked-salmon-with-amazing-lemon-sauce/