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Apple Cinnamon Tea with Ginger

Apple Cinnamon Tea with Ginger

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Warm up your evenings with a soothing cup of Apple Cinnamon Tea with Ginger. This delightful beverage combines the sweet, juicy notes of gala apples with the spicy warmth of ginger and aromatic cinnamon. Perfect for chilly nights or family gatherings, this tea is a comforting drink that wraps you in nostalgia. With simple ingredients and easy preparation steps, you can enjoy a fragrant infusion that’s not only delicious but also nourishing. Brew a big batch to sip on throughout the week, and let the cozy aromas fill your home!

Ingredients

Scale
  • 2 gala apples, thinly sliced
  • 57 pieces of fresh ginger, thinly sliced
  • 2 whole cinnamon sticks
  • 2 tablespoons pure maple syrup
  • 4 ½ cups water

Instructions

  1. Combine all ingredients in a large pot.
  2. Heat on medium-low, partially covered, for one hour to allow flavors to meld.
  3. Strain the mixture through a fine strainer into another pot or container.
  4. Serve warm, garnishing with thin apple slices and cinnamon sticks if desired.

Nutrition