Spicy Buffalo Chicken Sliders

If you’re looking for a crowd-pleasing dish that’s easy to make and full of flavor, then these Spicy Buffalo Chicken Sliders are just what you need. They’re perfect for busy weeknights or family gatherings. I love how simple they are to throw together, yet they always impress with their bold flavors and cheesy goodness.

These sliders have a special place in my heart because they combine the classic taste of buffalo chicken with the convenience of slider buns. Whether it’s game day or just a cozy evening at home, these little bites of joy are sure to be a hit!

Why You’ll Love This Recipe

• Quick and Easy: These sliders come together in no time! You can have them ready in about 35 minutes.
• Family-Friendly: Everyone loves sliders! The mild heat from the buffalo sauce is balanced out by creamy ranch dressing, making them appealing for all ages.
• Make-Ahead Option: Prep the filling ahead of time and assemble when you’re ready to bake. Perfect for last-minute guests!
• Full of Flavor: With juicy chicken and melted cheese, every bite is packed with deliciousness.
• Versatile: Serve them as an appetizer or as a main course – they fit any occasion perfectly!

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make these Spicy Buffalo Chicken Sliders! You probably already have most of them on hand.

• 9 pack slider buns
• 1 1/2 cups shredded chicken
• 1/2 cup Frank’s buffalo hot sauce
• 2 Tbsp ranch dressing
• ½ tsp salt
• ¼ tsp ground black pepper
• ½ tsp garlic powder
• ¼ tsp paprika
• 1 cup shredded cheese
• 2 Tbsp butter
• ½ tsp garlic powder
• ¼ tsp Italian seasoning

Variations

One of the best things about this recipe is its flexibility! Feel free to mix it up according to your tastes or what you have in your kitchen.

• Swap the protein: Try shredded turkey or even chickpeas for a vegetarian option!
• Change up the sauce: If you’re feeling adventurous, use a different hot sauce or mix in some BBQ sauce for a smoky twist.
• Add veggies: Toss in some finely chopped celery or carrots into the chicken mixture for added crunch.
• Cheese it up: Experiment with different types of cheese like pepper jack for an extra kick!

How to Make Spicy Buffalo Chicken Sliders

Step 1: Preheat the Oven

Start by preheating your oven to 350°F. This ensures that your sliders cook evenly and become perfectly golden brown. While the oven is heating up, line a 9×9 baking sheet with parchment paper – this makes cleanup super easy!

Step 2: Prepare the Filling

In a bowl, combine the shredded chicken with Frank’s hot sauce, ranch dressing, salt, black pepper, garlic powder, and paprika. Mixing these ingredients well allows every bite of chicken to be flavorful and spicy.

Step 3: Assemble the Sliders

Place the bottom halves of your slider buns into the lined baking sheet. Spoon the delicious chicken filling evenly onto each bun. Don’t forget to top them off with shredded cheese before placing on the tops of the buns! This layering creates that melty goodness we all crave.

Step 4: Add Some Flavor on Top

In a small bowl, melt some butter and mix in garlic powder and Italian seasoning. Use a pastry brush to gently coat the top of each slider bun with this buttery mixture. It adds flavor and helps achieve that beautiful golden brown crust when baking.

Step 5: Bake Your Sliders

Cover your baking sheet with foil and pop it into your preheated oven for about 15 minutes. After that time, remove the foil and let them bake for an additional 5-10 minutes until they are lightly golden and cheesy perfection awaits you!

Step 6: Serve Hot

Once done baking, carefully cut apart your sliders and serve them warm. Pair them with your favorite sides like veggie sticks or a fresh salad for a complete meal!

Enjoy these Spicy Buffalo Chicken Sliders at your next gathering or cozy night in; they’re bound to be loved by everyone!

Pro Tips for Making Spicy Buffalo Chicken Sliders

These sliders are sure to impress, and a few handy tips can elevate your game even further!

• Use Rotisserie Chicken: For a super quick prep, consider using store-bought rotisserie chicken. It’s already cooked and seasoned, saving you time while adding amazing flavor.

• Adjust the Heat: If you’re not a fan of too much spice, reduce the amount of Frank’s hot sauce or mix in a bit of honey for a sweet-and-spicy twist that everyone will love.

• Experiment with Cheese: While shredded cheese is classic, try using pepper jack or a blend of cheeses for an extra creamy bite. Different cheeses can add unique flavors and textures to your sliders.

• Make Ahead: Prepare the chicken mixture in advance and store it in the fridge. When you’re ready to bake, simply assemble the sliders and pop them in the oven for a hassle-free meal.

• Add Fresh Herbs: Toss in some chopped green onions or cilantro before baking. They add freshness and color, making your sliders not just tasty but also visually appealing!

How to Serve Spicy Buffalo Chicken Sliders

Serving these spicy buffalo chicken sliders can be as fun as making them! Here are some delightful ways to present this dish that will wow your guests.

Garnishes

• Chopped Green Onions: Sprinkle chopped green onions on top for a pop of color and added crunch.
• Sour Cream or Greek Yogurt: Offer a side of sour cream or Greek yogurt for dipping. This cooling element balances the heat beautifully.
• Pickles: Add sliced pickles on top of each slider for an extra tangy crunch that complements the spicy chicken.

Side Dishes

• Crispy Celery Sticks: A classic pairing with buffalo flavors! The crunchy texture is refreshing and helps cut through the richness of the sliders.

• Sweet Potato Fries: These provide a sweet contrast to the spicy flavors. They’re easy to make at home or find pre-made in stores.

• Mixed Green Salad: A light salad with vinaigrette offers a fresh counterpoint to the sliders. Consider adding cherry tomatoes, cucumbers, and avocado for extra nutrition.

• Vegetable Platter with Dip: Create an assortment of fresh vegetables like carrots, bell peppers, and cucumbers served with ranch dressing or hummus for dipping. This adds some healthy crunch to your meal.

With these serving suggestions and pro tips, your Spicy Buffalo Chicken Sliders will surely be a hit at any gathering! Enjoy every delicious bite!

Make Ahead and Storage

These Spicy Buffalo Chicken Sliders are not only delicious but also perfect for meal prep! You can make them ahead of time and enjoy their bold flavors throughout the week. Here’s how to store, freeze, and reheat them properly.

Storing Leftovers

• Store any leftovers in an airtight container in the refrigerator.
• They will keep well for up to 3 days.
• To maintain freshness, separate the sliders if possible.

Freezing

• If you want to prepare them in advance, these sliders freeze beautifully!
• Wrap each slider individually in plastic wrap and then place them in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating

• To reheat, thaw the sliders overnight in the refrigerator if frozen.
• Preheat your oven to 350°F (175°C) and place the sliders on a baking sheet.
• Cover with foil and heat for about 10-15 minutes, or until warmed through.

FAQs

You might have a few questions as you prepare to dive into making these sliders. Let’s address some common queries!

Can I use different sauces for my Spicy Buffalo Chicken Sliders?

Absolutely! While Frank’s hot buffalo sauce is recommended for its distinctive flavor, feel free to experiment with other hot sauces or even a homemade spicy sauce that suits your taste.

How can I adjust the spice level of Spicy Buffalo Chicken Sliders?

To make your Spicy Buffalo Chicken Sliders milder, reduce the amount of hot sauce used. You can also balance the heat with additional ranch dressing mixed into the chicken filling.

What sides should I serve with Spicy Buffalo Chicken Sliders?

These sliders pair wonderfully with celery sticks, carrot sticks, or a fresh garden salad. For something heartier, consider serving them alongside sweet potato fries or crispy potato wedges.

Can I make Spicy Buffalo Chicken Sliders ahead of time?

Yes! You can prepare the chicken mixture in advance and assemble the sliders right before baking. This makes it an excellent option for parties or game day!

Final Thoughts

I hope you enjoy making these Spicy Buffalo Chicken Sliders as much as I do! They bring together great flavors in a fun, bite-sized package that’s perfect for gatherings or cozy nights at home. Don’t hesitate to get creative with your toppings and sides. Happy cooking!

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