S’mores Cold Brew

If you’re looking for a delightful drink that feels like dessert in a cup, then this S’mores Cold Brew is just what you need! Imagine sipping on a sweet, creamy coffee that tastes just like your favorite campfire treat, complete with toasted marshmallows on top. This recipe has become a cherished favorite of mine because it’s quick to whip up and perfect for any occasion—whether it’s a busy weeknight pick-me-up or a special treat for family gatherings.

The best part? You can enjoy this indulgent drink without any fuss. With just a few simple ingredients, you’ll be amazed at how easily you can bring the flavors of s’mores to your kitchen. Trust me; once you try it, you’ll want to make S’mores Cold Brew again and again!

Why You’ll Love This Recipe

• Quick Preparation: This delightful drink only takes about 10 minutes to make from start to finish!
• Family-Friendly: Everyone will love the sweet flavors and fun presentation—perfect for kids and adults alike.
• Customizable: You can easily tweak the ingredients to suit your taste or dietary preferences.
• Perfect for Any Occasion: Whether it’s a casual afternoon treat or a festive gathering, this cold brew fits right in.
• Decadent Flavor: Enjoy the delicious combination of coffee, chocolate, and marshmallow in every sip.

Ingredients You’ll Need

Let’s gather our simple yet wholesome ingredients for this S’mores Cold Brew. These items are easy to find and will help create that delicious s’mores flavor we all love!

For the Drink

• 1 graham cracker, crushed
• 1 teaspoon chocolate syrup
• 12 oz cold brew or iced coffee (cold brew offers bolder flavor)
• 2 tablespoons creamer
• 1 1/2 tablespoons S’mores flavored syrup (like Torani)
• Handful of vegan marshmallows (any size)

Variations

This S’mores Cold Brew recipe is wonderfully flexible! Feel free to mix things up and make it your own with these fun ideas:

• Try Different Syrups: Experiment with other flavored syrups like caramel or vanilla for a unique twist.
• Make It Dairy-Free: Use almond milk or oat milk as your creamer for a completely dairy-free version.
• Add Extra Toppings: Top your drink with whipped coconut cream or sprinkle some cocoa powder for added flair.
• Chill Out: For an even cooler treat, blend the ingredients with ice to create a frosty s’mores frappe.

How to Make S’mores Cold Brew

Step 1: Moisten the Glass

Start by moistening the edge of your glass or mason jar. This step is essential because it allows the crushed graham crackers to stick nicely, giving your drink that classic s’mores vibe!

Step 2: Prepare the Graham Cracker Rim

Dip the moistened edge into the small bowl of crushed graham crackers. This adds texture and flavor right from the first sip.

Step 3: Add Chocolate Syrup

Drizzle chocolate syrup inside the glass. Not only does this add sweetness, but it also creates an enticing visual effect when you pour in your coffee.

Step 4: Pour in Coffee

Now, pour in your cold brew or iced coffee. The bold flavors of cold brew really shine through in this recipe!

Step 5: Mix in Creamer and Syrup

Add the creamer and s’mores-flavored syrup next. Stir gently with a long utensil until everything is mixed well. This ensures each sip is perfectly balanced.

Step 6: Ice It Up

Add ice cubes according to your preference—more ice will keep it colder longer!

Step 7: Top with Marshmallows

Cover the top with a handful of vegan marshmallows. If you’re feeling adventurous, use a culinary lighter to toast them lightly for that authentic s’mores experience.

Step 8: Final Touches

Finish off by drizzling more chocolate syrup on top and adding a straw. It’s now ready for you to enjoy!

This S’mores Cold Brew is bound to become one of your go-to recipes—easy, delicious, and oh-so-satisfying!

Pro Tips for Making S’mores Cold Brew

Creating the perfect S’mores Cold Brew is all about those little details that make a big difference. Here are some handy tips to elevate your drink!

• Use Fresh Ingredients – Fresh cold brew or iced coffee will give you the best flavor. If you can make your own, it adds an extra depth that store-bought options may lack.

• Experiment with Syrups – While S’mores flavored syrup is delicious, don’t hesitate to try other flavors like caramel or hazelnut for a unique twist on this classic drink.

• Toast Your Marshmallows – Toasting your vegan marshmallows adds a beautiful smoky flavor and delightful texture. Just a light toast can take your drink from good to wow!

• Chill Your Glass – For an extra refreshing experience, chill your glass in the freezer for a few minutes before serving. This keeps your drink cooler for longer!

• Customize Your Sweetness – Adjust the amount of chocolate syrup and flavored syrup according to your taste preference. A little less or more can make all the difference in balancing flavors.

How to Serve S’mores Cold Brew

Serving your S’mores Cold Brew can be just as fun as making it! Here are some ideas to present this delightful beverage beautifully.

Garnishes

• Vegan Whipped Cream – A dollop of vegan whipped cream on top adds creaminess and elevates the dessert-like feel of the drink.
• Chocolate Shavings or Sprinkles – Adding chocolate shavings or sprinkles gives a festive touch and enhances the visual appeal.
• Crushed Graham Crackers – Sprinkle some extra crushed graham crackers on top for an added crunch and authentic s’mores vibe.

Side Dishes

• Chocolate Chip Cookies – Soft and chewy cookies complement the flavors of the S’mores Cold Brew perfectly, adding an extra treat alongside your drink.
• Fruit Skewers – Fresh fruit skewers provide a refreshing contrast to the sweetness of the cold brew. Try using strawberries, bananas, and pineapple for a colorful presentation.
• Rice Crispy Treats – These sweet treats echo the marshmallow theme and are easy to grab alongside your drink, making them perfect for parties or casual gatherings.
• Mini Brownies – Rich, fudgy brownies pair wonderfully with coffee drinks and satisfy any dessert cravings that might arise.

With these serving suggestions, you’re sure to impress friends and family with not only the taste but also the presentation of your S’mores Cold Brew! Enjoy every sip!

Make Ahead and Storage

This S’mores Cold Brew is perfect for meal prep! You can easily prepare the components ahead of time, making it a fantastic choice for those busy mornings or when you just want a delicious treat at your fingertips.

Storing Leftovers

• Keep any leftover cold brew in an airtight container in the fridge for up to 3 days.
• Store the graham cracker crumbs and chocolate syrup separately to maintain their texture.
• If you have extra vegan marshmallows, store them in a cool, dry place.

Freezing

• You can freeze leftover cold brew in ice cube trays for up to 2 months.
• Once frozen, transfer the cubes to a freezer-safe bag or container to save space.
• Use these coffee cubes in future drinks for an extra chill without dilution!

Reheating

• If you prefer your drink warm, gently heat the cold brew on the stove or in the microwave until hot (but not boiling).
• Re-add any creamer or flavored syrup after reheating for optimal taste.

FAQs

Here are some common questions about making this S’mores Cold Brew.

Can I make S’mores Cold Brew without vegan marshmallows?

Absolutely! If you’re not a fan of marshmallows, simply skip that step. The drink will still be delicious with the rich flavors of chocolate and graham cracker.

What is the best way to enjoy S’mores Cold Brew?

Enjoy your S’mores Cold Brew as a refreshing afternoon pick-me-up or as a delightful dessert alternative. It’s perfect for summer gatherings or cozy evenings at home!

How long does S’mores Cold Brew last?

When stored properly in the fridge, your S’mores Cold Brew can last up to 3 days. Just remember to keep the toppings separate until you’re ready to enjoy!

Final Thoughts

This S’mores Cold Brew is truly a delightful treat that combines all the flavors we love about s’mores with the refreshing kick of cold brew coffee. I hope you find joy in crafting this easy recipe and that it brings smiles with every sip. Enjoy making your own version and feel free to share your experiences! Happy brewing!