Crockpot Chicken Parmesan Soup Recipe

If you’re looking for a cozy, hearty meal that reminds you of your favorite Italian dish, then you’re in for a treat with this Crockpot Chicken Parmesan Soup Recipe! This soup brings together all the comforting flavors of classic Chicken Parmesan but in a delightful, creamy soup form. It’s perfect for busy weeknights or family gatherings—everyone will be begging for seconds!

What I love most about this recipe is how simple it is to whip up. With minimal prep time and the convenience of a crock pot, you can set it and forget it. You’ll come home to a warm, inviting aroma that fills your kitchen and puts everyone in the mood for a delightful dinner.

Why You’ll Love This Recipe

• Easy to Prepare: Just toss everything into the crock pot! With only 15 minutes of prep time, you can spend more time enjoying your day.
• Family-Friendly Appeal: Kids and adults alike will love the creamy texture and cheesy flavor—it’s a meal that pleases everyone at the table!
• Make-Ahead Convenience: This soup is perfect for meal prepping. Simply make a big batch ahead of time and enjoy leftovers throughout the week.
• Delicious Flavor: Every spoonful is packed with rich flavors from garlic, tomatoes, and cheese—comfort food at its best!

Ingredients You’ll Need

Getting started on this soup is easy with just a handful of simple, wholesome ingredients. You probably have many of these staples in your pantry already! Here’s what you’ll need:

For the Soup Base

• 3 boneless chicken breasts
• 1 tablespoon minced garlic
• 1 can crushed tomatoes (28 oz can)
• 1 can tomato sauce (15 oz can)
• 1 tsp salt
• 1 tsp ground black pepper
• 2 tsp Italian seasoning
• 4 cups chicken broth

For Creaminess and Flavor

• 1 cup parmesan cheese (freshly shaved)
• 1 cup heavy whipping cream

For Texture

• 8 oz rotini pasta (uncooked)
• 1/2 cup bread crumbs
• 1 tablespoon butter

For Topping

• 1 1/2 cup shredded mozzarella

Variations

One of the best parts about this recipe is its flexibility! Feel free to get creative based on your preferences or what’s in your pantry.

• Swap the protein: Use turkey or even chickpeas for a vegetarian version that’s just as satisfying.
• Add veggies: Toss in some spinach or kale during the last cooking hour for an extra pop of color and nutrition.
• Change up the pasta: Try different shapes like penne or fusilli to switch things up.
• Spice it up: Add red pepper flakes if you like a little heat in your soup.

How to Make Crockpot Chicken Parmesan Soup Recipe

Step 1: Prepare the Base

Start by adding the chicken breasts, minced garlic, crushed tomatoes, tomato sauce, salt, pepper, Italian seasoning, and chicken broth to your crock pot. Mixing these ingredients together creates a flavorful base that simmers beautifully throughout cooking.

Step 2: Cook Low and Slow

Cover the crock pot with its lid and set it to cook on low for 6-8 hours or high for 3-4 hours. The longer cooking time allows the flavors to meld beautifully while keeping your chicken tender.

Step 3: Shred and Stir

Once cooked, shred the chicken right in the pot. Stir in the freshly shaved parmesan cheese, heavy whipping cream, and rotini pasta. Cover again and let it cook on low for another 30 minutes or high for 15 minutes until the pasta is perfectly tender.

Step 4: Sauté Bread Crumbs

While your soup cooks away, grab a saucepan and sauté your bread crumbs in butter over medium heat. This step adds an irresistible crunch that contrasts nicely with the creamy soup.

Step 5: Serve with Love

Ladle individual servings into bowls and top them off with shredded mozzarella cheese and those delicious sautéed bread crumbs. Enjoy every comforting bite with family or friends!

This Crockpot Chicken Parmesan Soup Recipe is sure to become a favorite in your household—easy to make and full of flavor!

Pro Tips for Making Crockpot Chicken Parmesan Soup Recipe

Making this delicious soup is a breeze, but a few tips can take it from good to great!

• Use Fresh Ingredients: Fresh garlic and high-quality tomatoes can enhance the overall flavor of your soup, making each bite more vibrant and satisfying.

• Monitor Cooking Time: Keep an eye on the cooking time based on your crock pot’s settings. This will help you achieve perfectly tender chicken that shreds easily without drying out.

• Adjust Seasoning to Taste: Everyone’s palate is different! Taste the soup before serving and adjust salt, pepper, or Italian seasoning as needed for a personalized flavor.

• Experiment with Pasta Shapes: While rotini works wonderfully in this recipe, feel free to try other pasta shapes like shells or penne for a fun twist on texture.

• Make Ahead: This soup can be made ahead of time and stored in the fridge for a couple of days or frozen for later. It tastes even better after the flavors have had time to meld!

How to Serve Crockpot Chicken Parmesan Soup Recipe

Serving this comforting soup is all about presentation and pairing it with complementary sides that enhance its flavors.

Garnishes

• Fresh Basil: A sprinkle of fresh basil adds a burst of color and freshness, enhancing the Italian flavors.
• Crushed Red Pepper Flakes: If you enjoy a little heat, offer red pepper flakes on the side for those who like an extra kick.

Side Dishes

• Garlic Bread: Crispy, buttery garlic bread is perfect for dipping into this creamy soup and makes for a classic Italian pairing.
• Caesar Salad: A light Caesar salad with crunchy romaine, croutons, and a tangy dressing provides a refreshing contrast to the rich soup.
• Steamed Vegetables: Simple steamed broccoli or green beans add a nutritious element while balancing out the meal.
• Parmesan Risotto: Creamy risotto topped with parmesan provides an indulgent side that complements the flavors of chicken parmesan beautifully.

Now you’re ready to enjoy every spoonful of your hearty Crockpot Chicken Parmesan Soup!

Make Ahead and Storage

This Crockpot Chicken Parmesan Soup is perfect for meal prep! You can easily make a big batch and store it for later, making weeknight dinners a breeze.

Storing Leftovers

• Allow the soup to cool completely before transferring it to airtight containers.
• Store in the refrigerator for up to 3-4 days.
• Label the containers with the date for easy reference!

Freezing

• Portion the soup into freezer-safe containers or zip-top bags.
• Leave some space at the top of the container, as the soup will expand when frozen.
• Freeze for up to 3 months. Be sure to label with the date!

Reheating

• Thaw overnight in the refrigerator if frozen.
• Reheat on the stovetop over medium heat, stirring occasionally until warmed through.
• Alternatively, you can microwave individual portions on high for 2-3 minutes, stirring halfway through.

FAQs

Here are some common questions about this delicious recipe:

Can I use other types of pasta for this Crockpot Chicken Parmesan Soup Recipe?

Absolutely! While rotini works great, feel free to substitute with any pasta shape you have on hand. Just ensure it’s a type that cooks well in soups.

How long does it take to make Crockpot Chicken Parmesan Soup Recipe?

Cooking time varies based on your crockpot setting. On low, it takes about 6-8 hours, or on high, about 3-4 hours. It’s worth the wait!

Is there a way to make this soup healthier?

Yes! You can reduce the heavy cream or use a lighter alternative like half-and-half or unsweetened coconut milk. Additionally, using whole grain pasta adds fiber!

Can I add vegetables to this soup?

Definitely! Chopped spinach, zucchini, or bell peppers would be excellent additions. Just add them during the last cooking phase so they retain some crunch.

What can I serve with this soup?

This soup pairs wonderfully with a fresh salad or garlic breadsticks! Enjoying it with a sprinkle of additional cheese also adds a nice touch.

Final Thoughts

I hope you find joy in making this Crockpot Chicken Parmesan Soup Recipe! It brings together comforting flavors that remind us of home while being simple enough for busy nights. Whether you’re enjoying it alone or sharing it with loved ones, I’m sure it’ll be a hit. Happy cooking and enjoy every spoonful!